
Round up of 2018 European food safety events
2018 brought regulation changes, updated standards, trade disputes and action based on past issues. Below are some of the most...
2018 brought regulation changes, updated standards, trade disputes and action based on past issues. Below are some of the most...
Following 47 cases of listeriosis and nine deaths since 2015, a product recall of frozen vegetables originating from a plant...
Hepatitis E virus (HEV) is primarily associated with pig liver products but new data suggests that almost all food categories...
A new study commissioned by the FSA, looking at food handler behaviours, has revealed the highest risk areas for the...
New figures from UK surveillance bodies show a 17% decline in the number of laboratory reports of human cases of...
The Department of Health are very concerned about the rise in the number of people suffering from E.coli infections with...
The Mexican restaurant chain, Wahaca, shut nine of its restaurants after more than 300 staff and customers became ill. Although...
In the USA, the number of victims of a multi-state hepatitis A outbreak linked to pomegranate seeds from Turkey continues...
The first part of EFSA’s analysis of an EU-wide baseline survey on Listeria monocytogenes provides valuable insights into the presence...
The U.S. FDA (Food and Drug Administration) have posted three videos featuring people affected by foodborne illness in an effort...