Our food and health and safety advisers provide consultancy, HACCP plans, audits, software, e-learning, and training for hospitals and care homes. Assistance to achieve COVID-SAFER UK certification is also available.
Given the vulnerability of patients in hospitals and residents in care homes, maintaining the highest standards of food hygiene and health and safety is essential. Following an outbreak of hospital-acquired listeriosis in the UK in 2019 resulting in seven deaths, the Secretary of State for Health and Social Care commissioned a “root and branch” review of food supplied to and served in hospitals.
Our expertise in food supply chains and reducing the risk of Listeria contamination and its growth in healthcare settings has proven invaluable in providing peace of mind for our clients.
An audit is a good starting point to determine your current risk levels and prioritise any actions that you need to take. Our in-depth audit reports are cloud based so you can easily check if and when actions have been completed.Audit Quote
Easy to use HACCP procedures are key to achieving high standards. Your critical control point monitoring and verification checks can be streamlined, and paperwork reduced using our cloud based digital diaries.Learn More
We devise sampling plans and arrange food and water testing and surface swabbing. In partnership with UKAS accredited labs, we provide reports to verify that your HACCP procedures are suitable.Learn More
It is industry standard to refresh training courses every three years but is that enough? If there is a trend of similar accidents or incidents, it is best to re-train all staff at the same time but that can be expensive and time consuming. Short cheap e-learning courses in specific subject areas i.e. training shorts are the answer.Find out more