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  • Home
    • Why Choose Us
    • Food Manufacturers
    • Central and Dark Kitchens
    • Schools and Universities
    • Hospitals and Care Homes
    • Food Retail
    • Hotels and Food Service
    • Offices and Workplaces
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  • Consultancy
    • About Our Consultancy
    • Food Hygiene
      • Food Hygiene Consultancy
      • HACCP & Food Safety Management Systems
      • Food Hygiene Audit
      • SALSA accreditation
      • BRC accreditation
      • Food sample testing
      • SFBB Coaching
      • Food Hygiene Ratings
    • Food Allergens
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    • COVID-19 Compliance
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      • Natashas Law Food Labelling Guidance
      • Label Compliance Checks
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    • About Our Training
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      • Level 1 Award in Food Safety
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      • Level 3 Audit and Inspection Skills
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      • Food Hygiene Update
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health and safety

Blog Tag

How To Arrange Workplace Testing For COVID-19

How To Arrange Workplace Testing For COVID-19

It is estimated that 1 in 3 people with COVID-19 do not show any symptoms  and it is for this...

22 Feb 2021
Read full article
COVID-SAFER UK Launched

COVID-SAFER UK Launched

When the COVID-19 pandemic reached the UK earlier this year, like many others I tried to think of ways that...

22 May 2020
Read full article

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